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FAO/150.175/2
Pesticide residues in food - 2002: Evaluations. P. 1: Residues. Vol. 2 [Text] / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues (2002, Rome). - Rome : WHO ; Rome : FAO, 2003. - xxi, 687-1407 p.p.: tables. - (FAO Plant Production and Protection Paper , ISSN 0259-2517 ; 175/2). - ISBN 92-5-104971-8Рубрикатор НБУВ: Тематичні рубрики:
Дод. точки доступу:
Joint Meeting of the FAO anel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues (2002 ; Rome)
Видання зберігається у :
Зал публікацій ООН
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